The lineup
All the usual suspects
Café-thick hot chocolate, fresh-baked cookies and combos that save you more. Pick your crime.
- Real chocolate
- Ready in 3 minutes
- No artificial flavours
Hot chocolate just add hot milk
Combos save more, try more
Cookies & biscuits baked fresh
This is how we do it
Café-thick hot chocolate in 3 steps.
- 01Heat 200 ml milk
- 02Add one 40 g sachet
- 03Whisk till thick & glossy
Quick answers
How many cups in a pack?
One cup is 40 g. So 250 g makes about 6 cups, 500 g about 12, and 1 kg makes 25.
Which milk works best?
Full cream milk makes it the richest. Use 200 ml per 40 g sachet.
Which flavour should I pick?
Classic if it is your first time. Cinnamon for a warm spice. Plant Protein if you want 20 g of protein in your cup.